Marco Made Easy : A Three-Star Chef Makes It Simple by Marco Pierre White

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  • Title: Marco Made Simple : A Three-Star Chef Makes It Easy
  • Author: Marco Pierre White
  • Category: Common Cookery
  • Date: 09/30/10
  • Lenguage: English
  • Pages: 192
  • ISBN: 297856510

 

Ebook description:

This guide is all about creating stunning and scrumptious meals…with out stress and with out fuss. Marco Pierre White serves up more than 100 recipes and reveals the house cook dinner find out how to get huge flavours from store-cupboard substances.The guide has sections for starters, shellfish, fish, meat, poultry, desserts, and Marco makes use of bottles, jars and packets to make divine sauces, syrups and dressings. Olive oil, honey, mustard, soy sauce, vinegar, Hellmann’s, Heinz and Knorr – they’re all on the lists of substances right here. And the three fundamental substances of Marco Made Simple are: Easy, Quick and Enjoyable. ‘It will take longer to scrub the dishes,’ he says, ‘than it would to make them.’Tomato ketchup helps to make Salmon Ketchup; that bottle of Lea and Perrins brings life to the sauce for peppered steak; and beef casserole is remodeled by a can (or two) of Guinness combined with a carton of prune juice. Desserts, too, require little ability. Jamaican Mess, made with bananas, shop-bought custard and Carnation caramel sauce – is creamy, wealthy and swee. Who might say no? Stunning pictures of every gorgeous dish allow the reader to repeat the grasp chef?s presentation: you do not should be an artist. As Marco says of this revolutionary cook dinner guide, `It is for anybody who loves meals however hates aggro’.’ present more

 

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