The Nordic Cookbook by Magnus Nilsson

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  • Title: The Nordic Cookbook
  • Author: Magnus Nilsson
  • Category: Nationwide
  • Date: 10/26/15
  • Lenguage: English
  • Pages: 768
  • ISBN: 714868728

 

Ebook description:

The Nordic Cookbook provides an unprecedented have a look at the wealthy culinary choices of the Nordic area with 700 recipes collected by the acclaimed Swedish chef Magnus Nilsson. The Nordic Cookbook, richly illustrated with the private pictures of internationally acclaimed chef Magnus Nilsson, unravels the mysteries of Nordic components and introduces the area’s culinary historical past and cooking strategies. Included on this stunning guide are more than 700 genuine recipes Magnus collected whereas travelling extensively all through the Nordic nations – Denmark, the Faroe Islands, Finland, Greenland, Iceland, Norway and Sweden – enhanced by atmospheric pictures of its landscapes and folks. His stunning pictures function within the guide alongside photographs of the completed dishes by Erik Olsson, the photographer behind Faviken. With Magnus as a information, everybody can put together traditional Nordic dishes and likewise discover new ones. The Nordic Cookbook introduces readers to the acquainted (gravlax, meatballs and lingonberry jam) and the lesser-known facets of Nordic delicacies (rose-hip soup, pork roasted with prunes, and juniper beer). Organized by meals kind, The Nordic Cookbook covers each kind of Nordic dish together with meat, fish, greens, breads, pastries and desserts. These recipes are achievable for dwelling cooks of all talents and are accompanied by narrative texts on Nordic culinary historical past, components and strategies together with smoking and residential preserving. Extra essays discover traditional dishes made for particular events and key seasonal occasions, such because the Midsummer feast. The Nordic Cookbook joins Phaidon’s nationwide delicacies sequence, which incorporates Mexico, India, Thailand, Peru and others, and is probably the most complete supply on dwelling cooking from the Nordic nations. present more

 

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